![]() Using the parchment paper makes it easy to lift the bars out of the pan and makes it easier to cut.You can use any combination of chocolate chips you wish for the top or even blend chocolate chips and butterscotch chips.If there are nut allergies in the house, you can substitute a nut butter alternative such as Sunbutter.Use natural, no sugar, peanut butter for this recipe because it helps cut down on the sweetness of the bars.Then they will need to sit for about twenty minutes before you cut them. It takes about ten minutes to make these Cheerios cereal bars. The serving size is one bar so don’t go crazy on these. You can cut the bars a bit smaller if you want to. Cool the Cheerios cereal bars completely and slice into 2-inch squares. Press mixture into a buttered 8-inch square pan. ![]() Stir in vanilla and chocolate chips until melted.Īdd Cheerios and stir until well coated. Heat the corn syrup in a large saucepan until boiling and remove from heat. Otherwise, scroll down for the version with peanut butter, marshmallow, and butterscotch chips that are topped with chocolate. If you want Cheerios recipes without peanut butter or a cereal bar recipe without marshmallows, I have been making this one for years. You can use the store brand too if you want to save a few dollars.Īnd, this Cheerios cereal bars recipe works just as well with stale cereal. Here are some Kix treats you might want to try.Ĭrispy rice cereal works great as do corn flakes and crispy corn puffs. Of course, you can use other types of cereal besides Cheerios if that’s what you have on hand. You will need to check out their website for the most current information. The flavored types of Cheerios may not be gluten-free. So, if you need a gluten-free base for these Cheerios cereal bars, use the original yellow box Cheerios. Yes, Cheerios posted on their website that they had removed all traces of possible gluten from their plain Cheerios. If you prefer not to use parchment paper or wax paper, be sure that you liberally grease the pan with butter to prevent sticking. That’s a very important step so that the bars don’t stick to the pan. These Cheerios cereal bars are made in a 7×11 pan that is lined with parchment paper. You can easily change them to suit your own preferences. If you want chocolate Cheerios recipes, you can use the chocolate variety if you have them at your store. You can use almost any variety of Cheerios you want in them whether that’s plain, multi-grain, honey-nut, or peanut butter.
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